| Training & Nutrition Newsletter:
December 2006
Improving the Experience - for you!
‘Tis the season to make things better . . .
As we enjoy our friends and family this season, there will be pockets
of time when we can run for the wonderful mental boost it gives.
During many of my runs at this time of the year, I often think about
the running experiences I'd like to enjoy more, and the ones I'd
like to change.
At our "running
renaissance" weekend retreats, at Blue Mountain Beach FL,
we share positive moments and find that the most common positives
are
* The glow that we feel after most runs--and how to
* The energizing effect of the right goal, for each of us, with
a schedule
* The feeling of satisfaction from finishing our runs-- particularly
the difficult ones
* Staying injury free
We will be covering each of these in the next few issues, with
resources. I want to issue a special invitation to the weekend retreats
during which I will help each person with a training program to
their goal, with proven ways to stay injury free, running form evaluation,
and more.
There will be a special woman's
only weekend at the beach (with chocolate) noted below, that
promises to be fun.
At our running schools and retreats this year, we will offer certification
in teaching the Galloway training method. If you are interested
in forming a group in your area--particularly in preparation for
the MARATHON
TO FIGHT BREAST CANCER (February 2008)--these sessions will
give you the information and motivation you need.
I am giving my total support to this marathon, where 100% of the
race entry fee goes to breast cancer research and care for underserved
breast cancer patients. Mayo Clinic will be hosting this event,
with a weekend of activities including a concert, music on the course,
a beautiful route and lots of fun. There will be opportunities to
raise $ for this cause through donations and earn a trip to the
event (information in a future newsletter). For more information
on the event, visit www.BreastCancerMarathon.com.
Above all, I wish each of you an unlimited supply of endorphins
and good thoughts. I hope to see you in the New Year.
Jeff
Jeff Galloway
US Olympian & Advisor to all runners and walkers
--------------------------------------------------------------------------------------------------------------------ITEMS
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Walking – The Complete Book (2006)
Whether you are just starting to walk around the block, or have
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Other Items: go
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MEDICAL ADVICE
Always see a doctor for medical problems, especially a physician
who wants to get you back out there on the sidewalks or trails.
Always get your doctor's OK when you train strenuously. This newsletter
is an offering of information from one runner to another.
------------------------------------------------------------------------------------------------------------------DECEMBER
FOCUS: Books that will give help give you or renew your
"Enjoyment of Running"
Fit Kids Smarter Kids
Galloway's Book on Running
Running Getting Started
Running Until You're 100
Walking A Complete Guide
Order
Now!
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ASK JEFF: Are we seeing an increase in deaths at Marathons?
Dear Jeff: Why are we seeing an increase in death and heart attacks
in recent large marathons? I know it's still a small percentage
of finishers, but the increase concerns me. Daryl
Dear Daryl: The bottom line is that you're more likely to die of
a heart attack by sitting on the couch or getting out of bed, than
while running a marathon.
Every runner should read the material mentioned in my new book
RUNNING UNTIL YOU'RE 100 and take action in advance. If this happened,
most of the incidents probably wouldn't happen.
The death rate in marathons in marathons tends to go up and down,
year by year. This last year was a higher year. I predict lower
amounts in the next few years.
The reality is the following:
- There is a significant increase in people running marathons and
half-marathons. Statistically, we will tend to see an increase in
cardiovasvular events, because there are more people out there -
by about 80,000 new people each year.
- The growth in marathons includes a lot of folks who are average
Americans: overweight and obese, high cholesterol, etc. This increases
the chance that there will be more cases.
- I tell all of my ecoach clients and Galloway training members
to read carefully the heart disease and heat sections of my book
-over and over. By taking some of the tests mentioned, and prevention
tips mentioned, many (if not most) of those at risk can avoid an
incident.
- The rate of heart attack among marathoners is still lower than
the rate of heart attacks in the general population - even though
the risk of a cardiovascular event rises a bit for those at risk
during a marathon.
Running
Until You're 100
------------------------------------------------------------------------------------------------------------------AUSTIN
IS JEFF'S CHOICE IN FEBRUARY
"Join me in Austin on February 16-18 for the AT&T Austin
Marathon and Half. Not only is this a beautiful course with a great
expo, music, etc. Downtown Austin comes alive with music every evening,
great restaurants, and friendly people." more
info
-------------------------------------------------------------------------------------------------------------GALLOWAY
SUCCESS STORIES
Jeff: I spoke to you briefly at the Dallas White Rock Expo (I said
how I kept your book by the bedside for inspiration), and also said
hello during the race itself. Just want to say that I ran a PR,
thanks to a strict 5/1 run/walk strategy that some people said would
only slow me down! Thank you for your continuing great advice. I
have sent your marathon book to my brother in England who is turning
40 next year and wants to get back to running.
M.C.
*********************
Thanks to you and your "To Finish" program, I completed
my first marathon yesterday. In your honor, I started at the very
back of the pack, walked my first interval and maintained a very
conservative schedule of walk breaks in an effort to nurse an injury
I sustained about a month before the marathon. I started very slowly
and increased the intervals of running to walking gradually over
the course of the race, consistently improving my pace to the finish
despite heavy headwinds throughout the race.
I did not run to achieve a time goal or to compete with anyone else.
I trained and ran for the challenge and the experience. I was not
a marathon runner, a competitive runner, or even a runner when I
started earlier this year at the age of 45. Six months later and
nearly 20 pounds lighter, I crossed the finish line of a marathon
holding my six-year-old daughter's hand as she ran the last 100
yards with me, with my wife and one of my best friends (a Galloway
alum who inspired me to try this) alongside. And that was far more
rewarding for me than any time I could have run.
I will continue to run from here, so the journey is far from over.
More
Success Stories. Send YOUR story to info@jeffgalloway.com and
you may be published!
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JEFF'S SCHEDULE of Clinics, Race Expos, Retreats, etc.
Jeff's Schedule
Running Schools Running
School Info
January: Orlando, Orange County, Phoenix, San Jose
February: Austin, Boise
March: Houston, Rome GA
April: Atlanta, Big Sur, Burlingame, Sarasota, Washington DC
Beach Retreats Beach
Retreat Info
* January 19-21, 2007
* February 23-25, 2007
* March 9-11, 2007 Women’s Running (and
Chocolate) Weekend
--------------------------------------------------------------------------------------------------------------------
JEFF'S RACE PICKS
Disney
Marathon & Half Jan 4-7
Rock N'
Roll Marathon Phoenix Jan 12-13
Austin
Marathon Feb 16-17
Cleveland
Marathon May 20
KP
Corporate Run/Walk Sept 27
Portland
Marathon Oct 5-7
Des
Moines Marathon Oct 19-21
Breast
Cancer Marathon, Jacksonville Feb 8, 2008
--------------------------------------------------------------------------------------------------------------------
HOLDING BACK THE YEARS
* I regularly see walkers who don't look their age. When I look
closely, the face and skin may give a general indication, but the
vitality, mental energy, and good attitude would indicate a person
that is 1-2 decades younger.
* The best shoes for walkers are generally running shoes. While
there are few good walking shoes, shoes designed for running are
usually better for walking. Not only do they have more research
behind them, but with so many more choices you're more likely to
find one that fits and works better on your feet. You'll see that
the process of fitting a shoe involves trying several, and comparing
them, while hopefully drawing upon the advice of shoe experts.
From Walking
A Complete Guide
---------------------------------------------------------------------------------------------------------------
Kids Want To Exercise—Let Them!
“Kids who exercise regularly can gain major control over attitude,
energy level, bone strength and health.”
Kids naturally want to exercise. From a very early age, when feeling
sleepy and lethargic, kids move around more in the crib, push more
against the car seat restraints, jump out of their seats, and run
down the hallway. You can see the joy in their faces as they exert
themselves.
Compared with a kid who sits in a room, an exercising kid will
learn volumes about the body, the environment, how to change attitude.
Exertion forces the individual to solve more problems, which is
a primary contributor to becoming smarter. Kids who exercise from
an early age learn to intuitively solve problems of movement and
exertion, creating a greater ease in movement. Early childhood movement
activities have been shown to trigger learning capabilities in the
brain (see “Early Childhood Fitness” chapter).
From Fit Kids
Smarter Kids
---------------------------------------------------------------------------------------------------------------GALLOWAY
TRAINING PROGRAM KICKOFFS More
info
January: Atlanta Half, Austin, Boulder, Jackson Co, NC, Nashville,
Orange County, San Jose,
March: Houston
April: Atlanta Full, Charlotte, Metro DC, Sarasota, Tampa
------------------------------------------------------------------------------------------------------------AGING
HEALTHFULLY with Nancy Clark, MS, RD & William J. Evans,
Ph.D
Nutrition and Exercise Workshop
COURSE OVERVIEW: Aging is the result of a lifetime of poor nutrition
and inactivity. In this dynamic workshop, you will learn what you
should know about nutrition and exercise for healthful aging, fitness,
performance and weight management. You'll go home with recommendations
for exercisers and athletes of all ages. The content is valuable
for dietitians, health educators and all health professionals, exercise
leaders, coaches, trainers, athletes and seniors who want to age
healthfully. The leaders encourage interaction among nutrition and
exercise specialists for new perspectives.
More
info
Atlanta: Jan 19-20, 2007
Nashville: Feb 2-3, 2007
Raleigh: Feb 9-10, 2007
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THE ATHLETE'S KITCHEN
Copyright: Nancy Clark, MS, RD, CSSD
Eating Our Way Into the Future
With the coming of the New Year, athletes commonly think about
making nutrition resolutions. Good thing, given only 3 to 4% of
Americans follow all of the Dietary Guidelines established by the
government. Just to point out how bad the typical American Diet
is:
1) The greatest contributors of fiber to the American Diet are fiber-poor
French fried potatoes and hamburger and hotdog buns. The average
American consumes only about half (15 grams) of the recommended
daily fiber intake.
2) Twenty percent of Americans believe the calories from carbohydrates
are more fattening than protein or fat. Wrong!
Americans need food help, but the question arises: How can we best
teach the nutrition message? This topic was discussed at a conference
hosted by the Tufts University Friedman School of Nutrition Science
and Policy (Boston, Sept 19-21, 2006) and attended by about 250
dietitians, nutrition researchers, and professionals who work in
the food industry. Most of speakers had been intimately involved
with developing the 2005 Dietary Guidelines; they offered their
suggestions for the 2010 edition. The following are a few key messages.
• Today's children are “Generation XL.” The obesity
rates in children have tripled since 1980, in large part because
kids are less active. (Only two states (MA and IL) have mandatory
physical education in schools.) We need to get kids playing outside
instead of being inside on “screens.”
• The dietary habits of 3-year old kids carry into teen years.
Hence, kids who eat lots of fruits and vegetables will likely keep
enjoying them as they age. But kids who eat lots of fast food will
also carry this habit into adulthood. Nutrition messages for kids
(and parents) should focus on healthy choices and active play. Changing
the environment (less TV, fewer food ads, more time at playgrounds)
would be very helpful to fight obesity. Parental support is essential.
• When we are served larger portions, we tend to eat more
calories. A calorie-saving alternative is to serve smaller portions
(such as 100-calorie snack-packs) or to offer foods that are less
calorie-dense, such as fruits and vegetables. Even restaurants can
help by serving more items with reduced calorie density, such casseroles
with extra vegetables, brothy soups and lower calorie salads.
• The food industry has learned “healthy” on
a food label can hurt sales. People think it might not taste as
good...
• Kraft Foods exemplifies how industry can make corporate
changes to improve America's health. Kraft has 700 items in their
“Sensible Solutions” product line. They have stopped
advertising to kids under 6 years, as well as in schools or school
vending machines. They advertise only Sensible Solutions to kids
ages 6 to11, and include activity in their messages. Good job, Kraft
Foods!
• Changing the cost of a food item can influence food choices:
price influences 63% of food choices (but taste influences 95% of
food choices).
-If lowfat snacks are 25% less expense than standard vending machine
snacks, sales will increase by about 5%.
-If lowfat snacks are 50% less expensive, then sales will double
(but the majority of purchases will still be full fat). Similarly,
raising the price of “junk foods” can reduce sales.
For people on a tight budget, there's no way around the fact that
oil costs only two cents per 100 calories and an apple might cost
40 cents per 100 calories. As long as fatty, fast foods are less
expensive than a healthier meal, we have a tough battle in the war
against obesity. Another discouraging note: lean people will buy
an apple (or other low calorie food) if the price is lower, but
obese people generally do not.
• Obese people tend to find food more important and more
rewarding than do normal weight people. This can be due to a difference
in “pleasure” brain receptors. Perhaps we could find
pleasurable, lower-calorie food options?
• Older people tend to be using more and more herbs and spices
to not only make food taste better but also to gain health benefits
(limit bacterial growth, reduce tumors, settle upset stomachs).
More cinnamon and garlic, please? (See www.clinicaltrials.com to
learn about current research.)
• Probiotics (such as in yogurt, kefir and in capsules) are
highly popular in Northern Europe, Japan, Korea and many other countries.
Consuming probiotics enhances the immune system because much of
immune function is based in the intestinal tract. Some proven benefits
relate to irritable bowel syndrome, diarrhea in children, eczema,
food allergies and autoimmune diseases. Perhaps a yogurt a day can
help keep the doctor away...?
• Omega-3 fats (fish oils) are essential for brain function
and to make eicosonoids that fight inflammation, such as occurs
with heart disease. Eating (fatty) fish once or twice a week is
a wise idea.
Making a winning diet
The government’s Dietary Guidelines tell us what should eat,
but the trick is teaching people (including athletes) HOW to do
so. Three eating practices that implement the messages of the Dietary
Guidelines and lead to better nutrition (and future health) are:
1) Eat more fruits, vegetables and whole grains.
2) Cook at home more often (for lower-fat food, smaller portions).
3) Eat together as a family. (Children who eat family meals tend
to eat more vegetables and fruits.)
With best wishes for a healthy and happy New Year!
Nancy Clark
Nancy Clark, MS, RD, CSSD is board Certified as a Specialist in
Sports Dietetics. She counsels causal and competitive athletes in
her private practice at Healthworks, the premier fitness center
in Chestnut Hill MA (617-383-6100). She is author of the best selling
Nancy Clark’s Sports Nutrition Guidebook, her Food Guide for
Marathoners, and her Cyclist’s Food Guide, available at www.nancyclarkrd.com.
See also www.sportsnutritionworkshop.com.
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